Chicken Cornish #imadethat

I had lots of left-overs from the batch of chicken pot pie i made the other day. So what better way to make use of it than to made chicken cornish! Just wrap the filling in puff pastry and bake. It's that simple.

One cornish looking like a curry puff, and another a triangular shaped cornish

This one is a little bundle squar shaped cornish 

Chicken Pot Pie #imadethat

What do you do when you're craving for chicken pot pie? Make them yourself! And that is exactly what i did *beaming proudly*

Step 1: Made your fillings. I fried cubed carrots, potatoes and onions. Then added the chicken.

Step 2: Made the sauce for the filling. A combination of milk, chicken stock and seasoning...

Step 3: Put fillings into separate ramekins... ooo things are getting interesting now...

Step 4: Cover filling-filled ramekins with puff pastry!

Step 5: Apply egg wash

Step 6: Bake! I'm using a toaster oven, btw.

Step 7: EAT!

Step 8: Take lots and lots of photos!!! hahaha....

What do you think? Restaurant worthy?